Suitable for mooncakes, bread, cakes, soft pastries, mochi, preserved fruits and all soft foods that require mildew resistance and moisture retention. Quickly eliminate residual oxygen in sealed bags, inhibit the growth of mold, aerobic bacteria and microorganisms, effectively preventing food mildew, oxidation, discoloration and deterioration, and greatly extending shelf life.
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Packing material with water locking function.
Widely used in mold prevention and preservation of products such as tea leaves, peanuts, nuts, dates, mushrooms, dried fish and meat products, grains, traditional Chinese medicinal materials and so on.
Put it where you need after opening.
Before use, please check the packaging of the product. If it is damaged, don't use it.
Once the outer bag is opened, you should use it within 2 hours.The remaining should be sealed and stored. Otherwise, it will affect the effect.
Do not microwave or eat.
